Crispy Air Fryer

Chicken Strips for Busy Weeknights

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These Chicken Tenders fried in Air Fryer are a hit with the whole family! They’re crispy on the outside, tender inside, and perfect for busy weeknights.

They come out perfectly crispy and golden, just like the ones you get at restaurants, but with far better health benefits.

Ingredients

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Prep Time: 20 Min

– 650 g chicken tenders  – 75 g plain all-purpose flour – 2 small eggs – 40 g breadcrumbs – 1 tsp salt – ½ tsp black pepper – ½ tsp paprika

Cook Time: 20 Min

Ingredients

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Step 1

–Season the flour with salt and pepper in a shallow dish. – In a separate bowl, whisk the eggs. – Set the breadcrumbs in another shallow dish beside the eggs.

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Step 2

Coat each chicken strip in the flour mixture, shaking off excess flour. Dip the flour-coated chicken strip into the whisked eggs.

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Step 3

Next, coat it in breadcrumbs and set it aside on a plate. Repeat until all chicken tenders are coated. Ensure each chicken piece is fully coated at each step.

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Step 4

Once coated, lightly drizzle or spray oil over the chicken strips. Arrange the chicken strips in a single layer in the Air Fryer basket, ensuring they don’t overlap.

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Step 5

Cook at 200°C (400°F) for 8 minutes, then flip and cook for another 8 minutes. Visit mybestairfryerrecipes.com for more delicious air fryer recipes.

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