Frozen Onion Rings in Air Fryer
Air Fryer Frozen Onion Rings are a fantastic option if you are looking for an easy and delicious snack with minimal prep and cleanup. They’re quick, fun, and oh-so-delicious. Whether you’re hosting a party, need a side dish, or just want a snack, these onion rings are an excellent choice.

Please continue scrolling down to find the recipe card below, which contains the complete list of ingredients with measurements, detailed recipe instructions, additional notes, and nutritional information.
Air fryers cook food fast and efficiently without needing to preheat the oven or handle hot oil. Just pop the frozen onion rings in, and you’ll have a delicious snack in minutes with minimal cleanup.
Plus, you use less oil than traditional frying methods, so you end up with a healthier snack that is still delicious and crunchy.
How to Make Air Fryer Frozen Onion Rings?
Important Note
Before you start cooking, note that times may differ among air fryers. I develop my recipes using a Cosori 6.8 air fryer. If you’re using a different air fryer, view my recipes as a general guide and tweak the cooking time—add a bit more or cook slightly less as needed.
Air frying frozen onion rings is a very straightforward process. Before you get started, gather your ingredients and tools. You’ll need a bag of frozen onion rings (I prefer Aunt Bessie’s in UK) and your favorite sauce to dip them in.
Set your air fryer to 395°F (200°C) and place the frozen onion rings in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking. If you’re making a large batch, cook in multiple rounds.

Cook the onion rings for 10-12 minutes, flipping them halfway through the cooking time. Keep an eye on them to prevent overcooking. After 10-12 minutes, check the onion rings. They should be golden brown and crispy. If they need more time, cook in 2-minute increments until they reach your preffered level of crispiness.
Quick Tip!
If you want extra crispy onion rings, lightly spray them with cooking spray before cooking. This helps them brown more evenly and adds a bit of extra crunch.
Carefully remove the onion rings from the air fryer using tongs. Serve them hot with your favorite dipping sauces, or alongside your burger, and enjoy!

Expert Tips From the Chef
- Place the frozen onion rings in a single layer in the air fryer basket without overcrowding. If you’re making a large batch, cook in 2-3 batches.
- Shaking the basket halfway through cooking helps ensure that the onion rings cook evenly. This step is especially important if you’re cooking a larger batch.
- If you want extra crispy onion rings, lightly spray them with cooking spray before cooking. This helps them brown more evenly and adds a bit of extra crunch.
- Frozen onion rings are often pre-seasoned, but you can add a little extra flavor by sprinkling them with your favorite seasonings before cooking. Try adding garlic powder, smoked paprika, or a touch of cayenne pepper for a spicy kick.
- Air fryer onion rings are best enjoyed right away, while they are still hot and fresh. They can lose their crispiness if they sit out for too long.
How to Serve Air Fryer Onion Rings?
Game Day Snacks
Onion rings are the perfect addition to any game day spread. Serve them alongside Crispy Air Fryer Chicken Wings, Crispy Air Fryer Zucchini Fries, and Air Fryer BBQ Cauliflower Wings for a winning combo.
Family Movie Night
Looking for a fun snack to enjoy during movie night? Air fryer onion rings are a great choice. They’re easy to make and everyone will love them.
Party Appetizers
Hosting a party? Impress your guests with a platter of hot, crispy onion rings. Pair them with a variety of dipping sauces for a crowd-pleasing appetizer.
Quick Lunch or Dinner Side
Need a quick side dish for lunch or dinner? Air fryer onion rings are a great option. They cook quickly and pair well with Air Fryer Frozen Burgers, Izmir Kumru Sandwich, and more.

Delicious Dipping Sauces for Onion Rings
Onion rings are great on their own, but they’re even better with a tasty dipping sauce. Here are some ideas to try:
Classic Ketchup
You can’t go wrong with ketchup. It’s a classic choice that pairs perfectly with the crispy texture of onion rings.
Zesty Ranch
Mix a packet of ranch seasoning with some sour cream or Greek yogurt to create a zesty dip. Add a splash of hot sauce for an extra kick.
BBQ Sauce
Sweet and tangy BBQ sauce is another great option to add a rich flavor that complements the onion rings nicely.
Spicy Aioli
Combine mayonnaise with garlic paste, lemon juice, and a dash of sriracha for a spicy aioli that packs a punch.
Recipe FAQs
You can store the leftovers refrigerated in an airtight container for up to 5 days. I don’t recommend freezing the leftovers as they were previously frozen.
Place the leftover onion rings in a single layer in the air fryer basket or tray. Set your air fryer to 350°F (180°C) and reheat them for a few minutes, just until heated through and they are crispy again.
Did you make this recipe? Please let me know how it turned out! Please give us a five-star rating and leave a comment below.
I hope you enjoy the process of preparing these Air Fryer Frozen Onion Rings just as much as you enjoy eating them! 🙂
Bon appétit!

Frozen Onion Rings in Air Fryer
Ingredients
- 1 bag frozen onion rings (375 grams)
Instructions
- Set your air fryer to 395°F (200°C) and place the frozen onion rings in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking. If you’re making a large batch, cook in multiple rounds.
- Cook the onion rings for 10-12 minutes, flipping them halfway through the cooking time. Keep an eye on them to prevent overcooking. After 10-12 minutes, check the onion rings. They should be golden brown and crispy. If they need more time, cook in 2-minute increments until they reach your preffered level of crispiness.
- Carefully remove the onion rings from the air fryer using tongs. Serve them hot with your favorite dipping sauces, or alongside your burger, and enjoy!
Notes
- Place the frozen onion rings in a single layer in the air fryer basket without overcrowding. If you’re making a large batch, cook in multiple rounds.
- Shaking the basket halfway through cooking helps ensure that the onion rings cook evenly. This step is especially important if you’re cooking a larger batch.
- If you want extra crispy onion rings, lightly spray them with cooking spray before cooking. This helps them brown more evenly and adds a bit of extra crunch.
- Frozen onion rings are often pre-seasoned, but you can add a little extra flavor by sprinkling them with your favorite seasonings before cooking. Try adding garlic powder, smoked paprika, or a touch of cayenne pepper for a spicy kick.
- Air fryer onion rings are best enjoyed right away, while they are still hot and fresh. They can lose their crispiness if they sit out for too long.